My husband and I lead busy lives which means that we don't always have a ton of time to make dinner. Here is an extremely simple recipe that we have come to love!
Crockpot Chicken Teriyaki
3-4 boneless chicken breasts
1/2 cup teriyaki marinade
1 can pineapple chunks in real pineapple juice
Instant brown rice
Place your chicken, 1/2cup teriyaki sauce, and the entire can of pineapple chunks into your crockpot. Make sure that the chicken is fully covered so that it will not dry out. Add a bit of water if needed. (I usually swirl a bit of water around to rinse out the measuring cup and then pour it into the mix!)
Turn the crockpot on high for 3-4 hours or until the chicken is easily flaked apart with a fork.
Flake the chicken and serve over rice adding more teriyaki on top for flavor.
Enjoy!
This recipe is great with veggies as well! Make a nice side salad or add some peas...yummy!
That looks like a great idea!
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